Before I became a vegetarian – and overall healthy eater – six years ago, I thought healthy eating on a budget was impossible. To me, it meant spending the equivalent of college tuition on foods I can’t pronounce or involved wizard-like culinary skills. Could I be a vegetarian and still pay rent? Can you eat gluten-free on the cheap? Can you feed your kids nutritious
Dollar Stores: Shopping Smart at 99 Cents Only Store
It’s hard for me to pass up shopping at the dollar stores since there are at least 67 things you should always buy at a dollar store. There are so many wonderful treasures to be found. But there are also traps and pitfalls, so you have to shop smart to really save.
Grow A Vegetable Garden From Scraps: Sweet Potatoes and More!
Minimize food waste and reduce your grocery bill by learning to grow a vegetable garden from scraps! It takes some time and effort, but no more than if you were planting vegetables from seeds. A fellow gardener recently showed me how to grow celery from scraps and I’ve since fallen in love with this method of growing food and have researched other veggies that can
Taking Food Inventory Saves Money
Ever turn a chore into a chance to save money? That’s exactly what writer Nancy Munro did. Nancy is auditioning for a staff writer position on BargainBabe.com! Missed the audition announcement? Here it is. Each day this week we will publish one audition post. Did this post help you save money? While I will make the final decision on who to hire, your input is
Healthy Homemade Popsicle Recipes
Making homemade popsicles is one of my favorite summer activities. I love this summer treat because it keeps me cool and it’s super cheap to make! Watch the video to learn how to make strawberry-basil limeade popsicles and keep on reading to get three of my favorite popsicle recipes below. Buying popsicle molds is an option, but you don’t have to. Make your own molds
How Portion Control Can Save You Money
I’m taking on a challenge this week to eat on $1.50 a day. As I planned my meals, I realized my serving sizes needed to shrink to help me stay on budget. Yours may too! Live Below the Line created the $1.50 a day challenge to shed light on poverty, but it has opened my eyes to how much food I usually put on my plate.
Live Below the Poverty Line Challenge
There are 1.4 billion people living in poverty worldwide — that’s four times the population of the US, according to the Live Below the Line initiative. Live Below the Line wants to challenge “the way people in the U.S. think about poverty.” The group is doing this by asking people to cut their food budget to $1.50 a day for five days starting April 29.
15 Ways to Recycle Glass Jars
Several months ago, pantry moths attacked my kitchen. I spent days cleaning out every nook and cranny and had to throw out half of the items in my pantry. Ouch. What a waste of money. After that, I vowed to store my grains, seeds, and nuts in glass jars. Now I’ve got a great collection of recycled glass jars. Here are 15 ideas for up-cycling
11 Tips For Eating Gluten Free On The Cheap
Maintaining a gluten free diet isn’t easy or cheap. Though going gluten free is a popular trend right now, for those who suffer from Celiac disease, a gluten free diet is a must to keep symptoms at bay. Gluten free products are pricey so I’m sharing 11 tips for eating gluten free on the cheap — without giving up the flavor! Thanks to reader Bill for
8 Uses For Egg Shells
My handy hubby announced the other day that it was not good to put egg shells down the garbage disposal. Since we eat a lot of eggs, I had to figure out something (other than just into the garbage can) to do with those shells. I found some great ideas and I’m sharing them with you. Here are my top 8 ideas for using eggshells:
How My Mother Saved $208 on Milk
My mother made milk once a week when I was growing up. That’s right, I said she made milk. From powder. Almost three decades later, as I buy TWO GALLONS of milk a week to feed Lucy (okay, Hubs does the grocery shopping 95% of the time, but you know what I mean), I realize how much money my Mom must have saved feeding us powdered
Stop Wasting Food! Recipes For Food Scraps to Cut Your Grocery Bill
Do you toss out broccoli stalks, onion skins, and potato peels? You’re wasting money! A new book says we throw away $25 of every $100 we spend on groceries. Ouch! Now you can turn your trash into edible treasure with “From Garbage to Gourmet,” by blogger Carrie Issac (who you may remember makes the awesome Grocery University). Today and tomorrow only, “From Garbage to
Frugal Recipes: 5 Christmas Brunch Ideas
Easy Christmas recipes for brunch. https://bargainbabe.com
Turkey Prices Gobble Up the Savings
I share five ways to save money on a Thanksgiving turkey. Get your bird cheap! http://www.bargainbabe.com
Make Your Own Halloween Candy
I share two copycat recipes to make your own Halloween candy. http://www.bargainbabe.com
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